RUSIST
Единый реестр книг

Jacobs, Morris Boris (1905)

Показать все ссылки каталога
The chemical analysis of air pollutants
1960
Jacobs Morris Boris
2851
0
Synthetic food adjuncts : Synthetic food colors, flavors, essences, sweetening, agents, preservatives, stabilizers, vitamins, and similar food adjuvants
1947
Jacobs Morris Boris
1405
0
The handbook of solvents
1953
Scheflan Leopold, Jacobs Morris Boris
1757
0
The chemistry and technology of food and food products : Vol. 1-2
1944
Jacobs Morris Boris
731
0
Chemical analysis of industrial solvents
1953
Jacobs Morris Boris, Scheflan Leopold
2000
0
The Analytical chemistry of industrial poisons, hazards, and solvents
1949
Jacobs Morris Boris
2764
0
The analytical chemistry of industrial poisons, hazards and solvents
1941
Jacobs Morris Boris
1812
0
Poisons : Properties, chemical identification, symptoms and emergency treatment
1958
Brookes Vincent J., Jacobs Morris Boris
1175
0
The chemical analysis of foods and food products
1938
Jacobs Morris Boris
1387
0
Chemical analysis : A series of monographs on analytical chemistry and its applications. Vol. 1 : The analytical chemistry of industrial poisons, hasards and solvents
1941
Jacobs Morris Boris
967
0
War gases : Their identification and decontamination
1942
Jacobs Morris Boris
690
0
Chemistry and technology of wines and liquors
1948
Herstein Karl M., Jacobs Morris Boris
3030
0